Net primary production of vegetable peas depending on variety features, limitation of soil and nutritional system - withdrawn from the publication

Authors

Keywords:

vegetable peas, microfertilizers, Rhizobophyte, variety, photosynthesis, leaf surface area (LA)

Abstract

The article presents the solution of an important scientific problem – increasing the yield of vegetable peas. Peculiarities of vegetable pea yield formation under the influence of environmental conditions and application of relevant scientifically substantiated elements of cultivation technology are established. The increase of aboveground mass of plants, leaf surface, photosynthetic potential of sowing, net productivity, productivity depending on the studied factors is investigated. Correlations between these indicators and yield have been identified. The increase in aboveground mass of plants, leaf surface index (LAI), photosynthetic potential (PP) of crops, net productivity of photosynthesis (NPP) and yield depending on the studied factors was studied. Correlations between these indicators and yield have been identified. The increase of above-ground biomass (AGB), area (LA) and leaf surface index (LAI), photosynthetic potential (PP), net photosynthesis productivity (NPP) was studied. There is a high correlation (r˃0.9) between the yield in absolutely dry matter (DM) and the photosynthetic potential (PP) for the period from the microstage to ВВСН 09- ВВСН 77-79, as well as between the number of beans per plant and the area of assimilation plant surfaces – (r˃0.9). The maximum seed yield in terms of dry matter (DM) in the varieties Skinado - 2.97 and Somerwood – 3.52 t / ha was obtained on the version of the experiment, which was carried out liming (1.0 norm per h.a.) on the background of mineral fertilizers N30P60K60, and pre-sowing treatment of seeds with Rhizobophyte and microfertilizer Vuxal Extra CoMo and foliar fertilization was applied with microfertilizers Vuxal Microplant at microsteps ВВСН 12-13 and Vuxal Calcium, Boron at microstages ВВСН 51-59. This is 0.68 and t / ha more than in the control, where the yield in terms of DM in the varieties Skinado - 2.29 and Somerwood - 2.84 t / ha.

Author Biographies

  • Olexandr Mazur, Vinnytsia National Agrarian University

    Candidate of Agricultural Sciences, Associate Professor

    Faculty of Agronomy and Forestry

     

  • Ihor Kupchuk, Vinnytsia National Agrarian University
    PhD in Engineering, Associate Professor, Deputy Dean for Science, Faculty of Engineering and Technology, Vinnytsia National Agrarian University
  • Ihor Didur, Vinnytsia National Agrarian University

    Candidate of Agricultural Sciences, Associate Professor,

    Dean of the Faculty of Agronomy and Forestry
  • Olha Titarenko, Vinnytsia National Agrarian University

    PhD in Agricultural Science, Senior Lecturer

    Faculty of Agronomy and Forestry

     

  • Olena Mazur, Vinnytsia National Agrarian University

    PhD in Agricultural Science, Senior Lecturer

    Faculty of Agronomy and Forestry

     

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Additional Files

Published

2023-01-09

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Section

Plant Science